While Cebu is known for lechon, Magellan’s Cross, and guitars, the Visayan province is home to many other destinations that are worth paying a visit to.
Whether you’re looking for some sand and sun, a dive into their culture, or a gastronomic treat, you will be sure to find all those in taking a trip down Cebuano streets.
There is the super cosmopolitan restaurant The Pig & Palm located in Cebu Business Park right at Cebu City. Helmed by Michelin-starred British chef Jason Atherton, the restaurant is known for its modern European take on local produce.
And who knew there was a Chocolate Chamber right inside a mall, serving unique chocolatey takes?
We all know and love Shangri-La Mactan for its five-star amenities — ugh, those wonderful sheets! — but during a media familiarization tour with Philippine Airlines (PAL) and the Philippine Tourism Promotions Board (TPB), we discovered it had equally delectable food offerings too!
Allow us to share with you a few more sights we enjoyed below:
— LA, GMA News
This story was produced through an inter-island trip sponsored by the Philippine Tourism Board and Philippine Airlines, introducing its new Hiraya Flight Pass.
