LAS VEGAS, September 16, 2021 / PRNewswire / – The 12th Annual Las Vegas Food & Wine Festival, presented by United Airlines, brings together the best of the best culinary talent. The culinary arts of celebrity chefs from around the world will take part in this annual event at venues on the Las Vegas Strip, as well as Tivoli Village and Virgin Hotels Las Vegas, part of the Curio Collection by Hilton. Sponsors this year include Virgin Hotels Las Vegas, as well as top chefs who have received the James Beard Foundation Award, including Chef Katsuya Uechi, A cook Todd English and boss Francois Payardjust to name a few.
Virgin Hotels Las Vegas
Resort pool
Some of these talented individuals will demonstrate their skills in live culinary demonstrations. The talented chefs will each be showcased at the fantastic five-day festival, which includes dinner, tastings and culminates with a celebratory pool party at Virgin Hotels Las Vegas.
- October 6th James Beard Dinner with Todd English with olives
- October 7th Celebrity chef dinner hosted by the Mastros Ocean Club
- 8th October Large tasting events at Tivoli Village
- 9th October Large tasting events at Tivoli Village
- October 10th Event at the Élia Beach Club of the Virgin Hotels Las Vegas
Tickets range from $ 100–$ 250which include a special tasting of world class wines, beers, spirits and delicious foods. People interested in attending are strongly advised to buy tickets as soon as possible due to the high demand.
The redesigned and integrated Virgin Hotels Las Vegas combines a passion for food and drink with an extensive restaurant collection, including Chef’s popular Olives Todd English. Guests can enjoy the full Virgin Hotels Las Vegas experience by booking a weekend stay in one of the resort’s vibrant rooms and suites, which includes no resort fees and free parking. Book your weekend stay at https://book.passkey.com/go/MFDWNP1
For more information and to purchase tickets, visit VegasFoodAndWine.com.
Social media
Instagram: @VegasFoodWine @VirginHotelsLV
Facebook: VegasFoodAndWine Virgin Hotels Las Vegas
Twitter: @VegasFoodWine @VirginHotelsLV
About Virgin Hotels Las Vegas
Virgin Hotels Las Vegas is a redesigned and redesigned casino resort. The property is part of the Curio Collection by Hilton. The integrated resort combines a passion for food and drink with music and culture and has three hotel towers with a total of over 1,500 rooms and suites; the 60,000 square foot Mohegan Sun Casino operated by Mohegan Gaming & Entertainment; a five-hectare desert pool oasis with the Élia Beach Club and a multifunctional event lawn; Live music and entertainment theater with 4,500 seats; 24 Oxford showrooms for 650 guests; an exclusive portfolio of twelve dining establishments, including Todd English’s Olives, Kris Yenbamroongs Night + Market, the legendary Nobu, Michael and David Mortons A steak house, Kassi beach house from the restaurateur Nick Mathers, Casa Calavera from the global hospitality company Hakkasan Group, the sports entertainment, daytime and nightlife venue. Money, Baby! from Justin Massei and Miki’s Trojan by Clive Collective, the famous Afters Ice Cream, Pizza Forte by the Ferraro family and the typical restaurants and bars of Virgin Hotels, including The Kitchen at Commons Club, The Bar at Commons Club, The Shag Room and Funny Library Coffee Shop. The property is owned by JC Hospitality, LLC in partnership with Juniper Capital Partners, Virgin Group, LiUNA, Fengate Asset Management, Dream and Orlando Development. The off-strip playground is located at 4455 Paradise Road. For more information, visit www.virginhotelslv.com.
Contacts:
Contact for the Las Vegas Food & Wine Festival: Alan Semsar (818) 288-4050 [email protected]
Virgin Hotels Las Vegas Contact: Terri Maruca & Emily Clayton, [email protected]
SOURCE Las Vegas Food & Wine Festival
